Fact-checkers looked into claims about construction projects resulting from former President Barack Obama’s stimulus package, global food demand, carbon emissions, a state law that may seem counter to federal law on health care protections, and how the unemployment rate is actually calculated.
Claim: Nothing was built as a result of the stimulus package (mostly false)
In a town hall for CEOs at the White House, President Donald Trump made these comments about former President Barack Obama’s 2009 stimulus package. “You know, there was a very large infrastructure bill that was approved during the Obama administration, a trillion dollars. Nobody ever saw anything being built. I mean, to this day, I haven’t heard of anything that’s been built. They used most of that money—it went and they used it on social programs and we want this to be on infrastructure.”
FactCheck.org’s Robert Farley reported that “Trump distorted telemarketing data the facts about President Obama’s stimulus package,” of which infrastructure projects was just one part: “[T]he overriding goal…which Trump praised at the time—was to jump-start the economy through a combination of tax cuts to spur spending, federal contracts and grants to create private-sector jobs, and federal aid to local and state governments to ease the effects of the Great Recession.”
Jon Greenberg and Louis Jacobson wrote for PolitiFact, “the idea that nothing was built is wrong. Among many other projects, the Recovery Act helped push to completion the $1 billion DFW Connector highway in Dallas-Fort Worth; a $650 million elevated truck route to the Port of Tampa; a new Cleveland Interbelt Bridge; a tunnel connecting Oakland and Contra Costa County, Calif.; a veterans’ facility at Fort Bliss in Texas; and new headquarters for the Department of Homeland Security and the Coast Guard.”
Claim: Global food demand is expected to increase by 50-90 percent by 2050 (mostly true)
On March 21, National Agriculture Day, White House Press Secretary Sean Spicer said that exports from “farm production have been declining due to unwise trade policies.” He juxtaposed that with a prediction, “Global food demand is expected to increase by 50 to 97 percent by 2050.”
Gabrielle Healy reported for PolitiFact, “Both the data the White House showed us and research we found supports the claim that food demand will increase in the coming decades. Yet estimates vary surrounding the level to which it will increase.” A study in the journal Agricultural Economics, as reported by Healy, “stated food demand might increase by 59 percent to 98 percent between 2005 and 2050.” She reported on another study connected with National Academy of Sciences, which said “crop demand might rise by 100 to 110 percent between 2005 and 2050.”
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